Sommelier Sabra Lewis
What do you love about Champagne?
"We love the diversity of terroir and styles of winemaking in the Champagne region. We also love the how the Champenois have rapidly evolved into one of the most dynamic wine regions of our time."
What is your favorite Champagne pairing?
"Selosse Initial and pork belly sliders!"
How are you celebrating La Fête Week?
"We are offering Champagne by-the-glass, 1/2 bottles, and a large bottle list organized by terroir in all price points. It's a great program to learn about the terroirs of Champagne."