La Fête du Champagne 2026 Program Highlights

  • Pol Roger Cuvée Sir Winston Churchill Dinner | 10/14, NYC

    Twelve great vintages of Cuvée Sir Winston Churchill back to 1995

  • Chartogne-Taillet & Pierre Péters Dinner | 10/15, NYC

    Two of Champagne’s premier growers, with a collaborative menu from Chefs Daniel Boulud & Arnaud Lallement

  • The Genius of La Closerie Dinner | 10/22, Chicago

    Impossibly rare wines from the master of Meunier

  • Lunch with Larmandier-Bernier

    A magnificent lineup of the remarkably textured and precise wines of one of the Côte de Blancs finest producers | 10/23, Chicago

  • Dinner with Frédéric Savart

    A stunning lineup of wines from one of Champagne’s great winemaking personalities

The World’s Premier Celebration of the Wines of Champagne


La Fête du Champagne

An epic party with the world’s finest bubbles, La Fête du Champagne is a week-long annual fall festival founded by Champagne expert & wine writer Peter Liem and world-renowned sommelier Daniel Johnnes. La Fête showcases Champagne’s top producers - from the most prestigious houses to boutique cult growers and everything in between.

The wines are accompanied by cuisine from some of the world’s greatest chefs.

With an emphasis on both the intellectual and fun side of Champagne, La Fête is a must-attend event for any lover of good food and wine.

Superstar Houses & Estates

La Fête is all about great Champagne, and we feature not only the legendary houses like Krug, Louis Roederer, Henriot, and Bollinger, but also the newer wave of grower-producers like Bérêche & Fils, Chartogne-Taillet, Pierre Péters, and La Closerie.

Luxurious Cuisine

At La Fête, the world’s greatest Champagnes are enhanced by cuisine from some truly amazing chefs, including Daniel Boulud, Arnaud Lallement, Wolfgang Puck, Josiah Citrin, Dave Beran, Jon Yao, Walter Manzke, Melissa Rodriguez, Andrew Carmellini, Ryan Hardy, and more.

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